Please don’t tell us if you’re cutting your cheese with a knife. Let us simply rejoice that you have arrived here to discover how to pick the greatest cheese slicer.
We understand. Why purchase another cooking equipment when you have a knife that can do the job? Now, just because you have a tool that can accomplish the task doesn’t imply it’s the right tool for the job. It’s similar to purchasing a margarita machine when you already have a blender.
Certain tools or equipment are superior than others for the work, and the cheese slicer is one of them.
To decide on the finest cheese slicer, you must first get acquainted with some of the top selections available, as well as what to look for while making your pick. That is why we have compiled a list of the top 8 cheese slicers, along with a shopping recommendation. This will assist you in determining the finest cheese slicer to add to your kitchen.
- Best Overall Cheese Slicer
- Best Budget Cheese Slicer
- Best Premium Cheese Slicer
- Why You Should Choose a Cheese Slicer
- How to Choose the Best Cheese Slicer
- Replacement Wires or Manufacturer Warranties
- Cutting Board Material
- Caring For Your Cheese Slicer
- What is the best cheese slicer on the market?
- Which wirecutter is the best cheese cutter?
- What is the safest cheese slicer?
- How do you slice cheese perfectly?
- What sliced cheese melts the best?
- How do you keep cheese from sticking to the slicer?
- What knife is best for slicing cheese?
- What is the most expensive cheese cutter?
- What is a Swedish cheese slicer called?
- What are the disadvantages of cheese slice?
Best Overall Cheese Slicer
1. Bellemain Adjustable Cheese Slicer
The Bellemain adjustable cheese slicer is our overall favorite since it is inexpensive, long-lasting, and adaptable.
It is constructed of zinc and stainless steel. The body is made of zinc, while the adjustable wire is made of stainless steel. It fits well in the hand and has a wire that can be changed to three different thicknesses for slicing cheese. This cheese slicer can cut cheese up to a thickness of thick.
The cheese slicer comes with an extra wire in case the stainless steel wire on the cheese slicer breaks. The nicest thing about stainless steel wire is that it never has to be sharpened. It should never get dull or break, but if it does, an extra stainless steel wire is supplied for quick replacement.
In the event that the cheese slicer fails or malfunctions, the manufacturer provides a one-year warranty with a complete replacement guarantee.
To prevent the cheese slicer from being damaged or decaying too soon, hand-wash it rather than using a dishwasher.
Best Budget Cheese Slicer
2. NorPro Stainless Steel Plane Cheese Slicer
This stainless steel cheese slicer from Norpro, which costs less than $10, is ideal for individuals on a tight budget.
It’s a plane cheese slicer, so it’ll rest flat on the surface of the cheese and slice as you draw the slicer toward you while holding the handle. The stainless steel slicer and handle are sturdy and durable enough to cut even the densest cheese.
Hard cheeses, such as hard cheddar, might be too thick to cut through with this slicer. If the cheese is excessively hard, the handle of the cheese slicer may break away from the slicer. As a result, rather cut particularly hard cheese, this cheese slicer is intended for medium and medium-hard cheeses.
The blade is 2 inches wide and will cut tiny 3mm-thick slices. If you want thicker slices of cheese, such as for a charcuterie board, this cheap cheese cutter is not for you. This cheese cutter is great for making thinner cheese slices for toast, crackers, and sandwiches.
The cheese slicer may be washed by hand or in the dishwasher.
Best Premium Cheese Slicer
3. Westmark Germany Stainless Steel Cheese Slicer
This Westmark guillotine is our recommendation for the finest premium cheese slicer. It is our choice because of its ability to easily cut through hard cheese. It is designed similarly to a paper cutter. Because of the amount of power you can apply to the slicer’s blade, you can cut through tougher cheeses.
The adjustable thickness scale on this cheese cutter is fantastic. Cheese may be sliced in widths ranging from less than 1mm to 18mm (just shy of thick).
Turn the dial on the scale to extend the red guard on the board’s side to alter the thickness scale. Place your cheese on the board and push it till it reaches the red guard. Next, press the blade’s handle down to form a slice through the cheese.
The board is composed of plastic, while the blade is made of stainless steel. It is tough enough to cut through the toughest cheeses. You may also use this cheese cutter for other things than cheese. This excellent cheese cutter may be used to chop veggies, sausage, or meat.
Since the cheese slicer is not dishwasher safe, you must wash it by hand with water and mild soap.
4. Barmix Stainless Steel Plane Cheese Slicer
This Barmix cheese slicer is another low-cost choice on our list. It is a plane cheese slicer, which means it is put flat on the surface of the cheese and then pushed to slice it. Since the blade’s width is set, it cuts the same size slices every time.
Although you cannot adjust the width of the slices, you will have a long-lasting cheese slicer for less than $10. If you need to make thin slices of cheese, this plane cheese cutter is the ideal option.
Applying pressure may occasionally result in thicker slices of cheese, but only on soft cheese that can resist the strain. Attempting to accomplish this with too hard cheese may cause the cheese slicer to break, so we suggest slicing cheese with just enough pressure to generate thin slices.
Although it is stainless steel, we suggest cleaning it by hand and drying it promptly after use, rather than submerging it in water for extended periods of time.
5. Fox Run Marble Cheese Slicer
If you’re searching for a cheese slicer with an exquisite touch that can also double as a serving tray for a charcuterie board, Fox Run’s marble cheese slicer is for you.
It is built entirely of marble and comes with two replacement stainless steel wires in the event that the original wire breaks or deteriorates.
This cheese slicer also functions as a cutting board if you need to roll out bread, chop veggies, or cut fruit. This cheese slicer may also be used to chop meats and veggies in addition to cheese.
The cheese slicer has plastic legs on the bottom. This keeps the cheese slicer in place on the counter as you cut.
The cutting board is 8 by 5, providing you ample surface space to slice blocks of cheese.
You should only wash the cheese slicer by hand and dry it fast since soaking the cutting board in soapy water for an extended amount of time will ruin the taste of the marble. This might affect the food that is put on the surface.
6. Prodyne Beechwood Cheese Slicer
This wooden Prodyne cutting board cheese cutter is another option. It is identical to the marble model except that it has a guillotine-style cutting wire. It includes a hardwood base and stainless steel wire that can sever hard cheese.
You may choose from beechwood, bamboo, butcher’s block, or wood with a metal core. All versions contain a stainless steel cutting wire and an extra replacement wire. If the stainless steel wire breaks, it is covered by a lifetime guarantee.
The hardwood cutting board features rubber feet on the bottom to protect it from sliding when you make repeated cuts.
This cheese slicer should only be washed by hand. It should not be put in the dishwasher or immersed in water. It should be hand washed and promptly dried.
7. OXO Cheese Slicer
This portable gadget from OXO is another inexpensive, long-lasting, and dependable cheese slicing.
OXO produces a wide range of high-quality kitchen tools, including this cheese slicer.
The cheese slicer’s body is composed of zinc, while the head and wire are made of stainless steel. The cheese slicer comes with an extra stainless steel wire that can be readily replaced if the original wire becomes broken or inefficient.
One of the nicest features of this portable cheese slicer is the tension wheel, which you can tighten when the wire gets slack or stretched out. It’s no surprise that while slicing through thick cheese, the stainless steel wire might extend to the point of becoming ineffectual. Instead of replacing the wire, you can tighten it with the tension wheel to extend its life.
You may still need to replace the wire if it has gotten stretched too thin, but this prevents you from changing it prematurely, as you would with comparable devices without a tension adjusting wheel.
If you put the cheese slicer in the dishwasher, the tightening wheel may gather water, thus we suggest cleaning it by hand and avoiding submerging the cheese slicer in water. This will prevent water from getting into the tightening wheel region and ruining it.
8. ABILITH 2-Piece Cheese Slicer Set
When you’re undecided about which sort of portable cheese cutter to choose, why not get both?
ABILITH’s 2-piece kit allows you to accomplish exactly that.
It has a wire cutter and a plane cutter. The wire cutter is good for hard cheeses, while the plane cutter is good for medium and soft cheeses. You basically have a tool for every cheese firmness.
Since the wire cheese cutter is adjustable, you may cut thicker slices of cheese if necessary. They are constructed of zinc and stainless steel, respectively. Both cheese slicers are dishwasher safe since the maker assures that they will not rust. If you’re not sure whether to put it in the dishwasher, hand wash it with a towel, warm water, and liquid dishwashing detergent.
Why You Should Choose a Cheese Slicer
As stated at the outset of this post, the most convenient tool for the task is not usually the best instrument for the job. Just because you have a knife that can cut through cheese doesn’t mean you should use it.
Cheese Slicers Never Need Sharpening
This is perhaps the most significant advantage of using a cheese slicer; the wire never has to be sharpened in the same way that a knife blade does.
Several cheese slicers come with extra replacement wires, and some even offer a lifetime guarantee on the wire if it breaks. There is another another advantage of using a cheese slicer rather than a regular kitchen knife.
Wire Makes Cleaner, Stronger Cuts
Pushing a sharp knife blade down against a slab of cheese may seem to be stronger than thinly-gauge stainless steel wire, but this is not necessarily the case, particularly if you are using a dull or serrated kitchen knife.
Sharp, robust, and forgiving stainless steel wire. It does not push the block of cheese, as a knife often does. When cutting hard cheese with a knife, the pressure might cause it to crumble. It crumbles instead of creating clean, smooth slices. This is why wire works so well for cutting through hard and semi-hard cheese.
How to Choose the Best Cheese Slicer
Cheese slicers may be portable or connected to a cutting board in the form of a guillotine. Handheld cheese slicers may use a stainless steel wire or a curved blade on a plane, whilst guillotine cheese slicers use a stainless steel wire or a narrow blade that is pressed down to cut the cheese. Both types of cheese slicers have benefits and drawbacks, as well as additional features and aspects to consider while making your pick.
The first choice you must make is the kind of cheese slicer you want to use. Wire slicers, plane slicers, and guillotine-style slicers will be used to cut cheese. Handheld slicers include wire and plane slicers, whilst guillotine-style slicers include a cutting board and a pull-down wire or blade.
A thin stainless steel wire extends tightly across the breadth of the slicer’s head in wire slicers. To make slices of cheese, hold the block of cheese and slide the wire of the slicer over it.
The benefit of wire slicers is that the wire is often changeable. This allows you to vary the thickness of the slices rather than being confined to a single thickness. This also makes it possible to cut tougher cheeses.
Plane slicers are spade-shaped slicers with a curved thin blade that creates slices of cheese as it is dragged down the surface of the cheese. The plane of the slicer will be placed flat against the surface of the cheese, allowing the blade to grasp and slice it as it is pulled.
The inability to change the thickness of the slices is a drawback of a plane slicer. Plane slicers use a fixed blade to produce the same thickness slice every time. In addition, only use the plane slicer for medium to soft cheeses.
To create the slices, a guillotine-style cheese slicer pushes a wire or blade down onto the cheese block. These cheese slicers provide the greatest control and variety of any alternative. The width of the slices may be adjusted from paper-thin to almost one-inch thick.
You should use this kind of cheese slicer if you need to cut bigger slices or if you want the choice to cut thicker slices.
Guillotine-style cheese slicers are suitable for all cheese hardnesses. They may also be used to chop meats and vegetables, as well as make handmade soap.
Replacement Wires or Manufacturer Warranties
While making a purchase, even if it is a low-cost one, you should think about what type of replacement wires or manufacturer guarantee comes with the cheese slicer. Knowing that the cheese slicer you use includes replacement parts or a manufacturer guarantee will give you peace of mind that you will not be left with a purchase that can only be used once before being discarded.
Check to see whether the manufacturer offers new wires when purchasing a wire cheese slicer. At least one new wire should be provided with the cheese slicer. Some manufacturers may include two; the greater the number, the better. Nonetheless, you should look for a wire cheese slicer that comes with at least one new wire.
Manufacturer guarantees on the wire or blade of the cheese slicer are often lifetime warranties since the manufacturer understands that they seldom fail. They may get worn over time and need tightening or replacement, although they seldom break. And if they do, you’re covered by a manufacturer’s warranty.
Cutting Board Material
If you choose a guillotine-style cheese slicer, it will come with a cutting board, which may be constructed of various materials.
As you can see from our list, we’ve included a marble, wooden, and plastic cutting board, each with its own set of advantages. You have an option in what material you want the cutting board to be constructed of, whether the advantage is in look or effectiveness.
Caring For Your Cheese Slicer
Your cheese slicer will last a lifetime if properly cared for and maintained. When it comes to caring for and cleaning your cheese slicer, there are several rules to follow.
- Wash according to the manufacturer’s instructions. If it isn’t dishwasher safe, don’t wash it in one.
- Use your cheese slicer only for the recommended cheese hardness. If the cheese slicer you pick is not approved for hard cheeses, you should avoid using it on hard cheeses since it will likely harm the slicer.
- Keep it out of the reach of youngsters by keeping it in a secure area.
- Use it only for the reasons specified by the manufacturer.
- Children should not have access to the cheese slicer. If your youngster intends to use the cheese slicer, make sure you are there to supervise him or her.
- Don’t be in a hurry. When you haste to create cheese slices, you risk damaging the cheese slicer. You will also produce slices of varying sizes. They will almost certainly be uneven, and they may also be unfinished slices, which is the exact opposite of what you want when using a cheese slicer.
A cheese slicer is used to cut beautiful, even slices of cheese every time. A cheese slicer may be used for a variety of purposes, including slicing cheese for sandwiches, toast, or crackers, as well as cutting bigger blocks of cheese for charcuterie boards.
Additional uses for a cheese slicer include slicing meats, chopping vegetables, and even making handmade soap. Since it can generate broad, thick slices that are the correct size for soap bars, the guillotine-style cheese slicer is ideal for cutting handmade soap.
The days of slicing cheese with a knife are long gone. You’re ready to buy a cheese slicer now that you’ve learned all there is to know about them, why you need them, and which ones are the finest. If you’re still feeling overwhelmed by the options, take a breather and return to our shopping guide for assistance.
What is the best cheese slicer on the market?
Our Choices for the Best Cheese Slicers
Poualss Quick Clean Ergonomic Cheese Slicer.
Multifunctional Long-Handled Cheese Slicer by S Aeon Design.
Professional Antipasti Cheese Slicer by Bellemain.
Manual Beechwood Cheese Slicer Prodyne 805B.
Stainless steel cheese slicer by Zulay Kitchen.
Mudder 2-Piece Easy Clean Aluminum Cheese Slicer.
Additional details…•August 12, 2022
Which wirecutter is the best cheese cutter?
Following 45 hours of study and testing 34 models over three years, we’re certain that the Cuisipro Surface Glide 4-Sided Box Grater is the ideal grater for your kitchen. Its engraved teeth shred cheeses, carrots, and potatoes more effortlessly and effectively than any other model we tested.
What is the safest cheese slicer?
Since there is no cutting edge, a wire slicer is the safest kind to use. The strain in the wire allows the slicer to detach the cheese slice from the block.
How do you slice cheese perfectly?
Place the cheese on its biggest surface down and thinly slice into little rectangles. These little rectangles are delicious on their own, with a cracker, or with a piece of fruit. If you have a lot of cheese on your board, consider chopping half of it differently to provide some visual interest.
What sliced cheese melts the best?
Here’s our top ten list of the greatest melting cheeses, as well as the dishes we love to use them in.
Colby. Colby is a solid, mild-flavored, and creamy all-American cheese.
… Havarti…. Swiss…. Fontina…. Monterey Jack…. Muenster…. Provolone…. Smoked Gouda.
More to come…
How do you keep cheese from sticking to the slicer?
Cheese and Other Foods Slicing
Wet the blade with a towel or spray bottle beforehand to make it simpler to cut and less likely to adhere to the blade.
What knife is best for slicing cheese?
What is the best knife for cutting cheese? If you don’t have any cheese knives, we suggest cutting firm-to-hard cheeses using a tiny paring knife and soft cheeses with a thin kitchen knife or butter knife.
What is the most expensive cheese cutter?
The Boska Holland Cheese Slicer, worth around $28,000 USD, was taken last weekend from the (really real, not a fiction of my wet dreams imagination) Amsterdam Cheese Museum. Rodrigo Otazu’s platinum artwork was lent to the museum by Boska Holland, so it’s fair to say there’s some weeping over lost milk…
What is a Swedish cheese slicer called?
Thor Bjrklund created the current cheese slicer or cheese plane, Ostehvel, in 1925 in Norway. At Lillehammer, Norway, mass manufacture of the ostehvel began in 1927. The carpenter’s plane served as the inspiration for the design.
What are the disadvantages of cheese slice?
Cheese is abundant in protein and calcium, but it is also heavy in saturated fat and salt. This implies that consuming too much may result in excessive cholesterol and blood pressure, raising your risk of cardiovascular disease (CVD).